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Chicken Processing Line

Evisceration Department

Vent Opener

The Alberk Vent Opener activates after the drilling process in the internal organ cleaning line, anatomically expanding the opening in a controlled manner. This step improves the efficiency of subsequent stations while preserving carcass integrity and enhancing cleaning quality. The positioning socket and back guides ensure the product advances at a fixed and correct angle. With a fixed cutting dimension, consistent results are achieved across all products. The automatic washing system cleans stations after each cycle, guaranteeing continuous hygiene.

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Vent Opener

Technical Specifications

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