Alberk Plucker Machines deliver high speed and hygiene at the most critical stage of post-slaughter product quality. Chickens exiting the scalder are gently yet effectively cleaned using high-speed disks positioned on both sides. Thanks to the special rubber structure, feathers are removed without damage, preserving product integrity. The system operates across all process stages with A-Type, B-Type, and Final Control modules. Machines can be configured with 96-72-64-48-32 disks to suit different production volumes, making them compatible with both high-capacity facilities and flexible production lines. The Final Control module removes remaining feathers after initial plucking, completing the product’s visual and hygienic quality.